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Contribuisci feedbackThe chef is so beautiful and the steak is excellent 150 garn Japanese steak 500 yen rice set costs me 2800 yen 500 yen it was juicy and cheap and good
One of the best steaks in kagoshima! we didn't want to eat it schabu-style, so we found this steak restaurant. they can choose Japanese bark or US cattle. Of course, we chose the Japanese roundcut, was reasonable and very delicate. the steak is freshly grilled and presumed to watch quite exciting. very delicate and tasty!
The staff is very friendly and accommodating for the western, has an English menu.
Long-established steak specialty store I visited for lunch. The meat is good and tender. Garnished vegetables as well as meat All the soups and desserts are delicious
Good food. I had the black pork spare ribs. I was a little disappointed that they didn’t come on the bone I guess I was expecting a Texas baby back ribs experience but it was good in spite of that. The ribs come with a salad, so you don’t need to order one separately and can save yourself ¥500. I’d come back here again.
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