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Contribuisci feedbackWe were quite disappointed with the food we had at Kona Taeng. The eggplant dish was overcooked and greasy. The Pad See Ew was also oily and fell short of expectations. The rice was dry and seemed like it had been sitting out for hours. On a positive note, the vegan Panang curry was decent, but it's not something I would choose to order again.
The panang was delicious and very flavorful! I give it 4 stars because it could benefit from more vegetables.
I had a wonderful experience at this restaurant! I ordered the vegan pad Thai and a vegan red curry vegetable dish, and both were absolutely delicious. I highly recommend this place!
Ate here several times on my stay on the big island. Had the red curry twice and a cashew with tofu once. Be sure to let them know you want your dish made vegetarian without fish sauce and they can accommodate. Nice service and the food came out fast every visit.
My wife and I had our last dinner here several months ago and were not happy. The food was typical for a middle of the road Thai restaurant with Tofu options. The waitress had a very I could care less if you were here attitude. When are food finally arrived (they weren't busy) I asked for a beer which never showed up. The food itself was bland and I'm sorry it was our last dinner.
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