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Contribuisci feedbackThe accounting process was extremely difficult, taking days to receive a response after multiple attempts through phone calls, text messages, and Facebook messaging. The staff was not rude but rather abrupt and not receptive to feedback. The food was below average and priced as if it were fine dining. Despite reading many positive reviews, our experience was disappointing. We hope it was just an off night, but we are unsure if we would return.
The food at Upstairs Connection is of high quality but at affordable prices, better than your average burger joint. However, the staff are very rude and uninterested in receiving feedback. While this used to be one of our favorite restaurants in Kalbarri, we will not be returning in the future.
The management at this restaurant is awful, and the atmosphere resembles a fast-food joint rather than a place for a high-quality dining experience.
We had a beautiful meal with a very spectacular service in this restaurant. we have booked in advance and preordered the seafood cellars, as it looked amazing on their menu at the wall at the front of the restaurant. from the minute we went in all...6 of us) until the minute we left, the staff were attentive, friendly, funny and very accentuated with all our needs. drinks were cold, eating was great, the seafood cellar was very tasy and good quality and good value for money $140.00 for two people to share) we enjoyed very much and with our night in the inner city of kalbarri very full and very satisfied. Thank you. vick
Based on food alone. Would not recommend. I had the special eggplant parmiagana, with sweet potato mash and greens. Eggplant was so undercooked I could not cut it let alone eat it. The mash was sickly as it was overdosed with coconut cream and sloppy....Greens were fresh and tasty but no seasoning. My partner had prawn linguine. Pasta was well cooked but the prawns were nothing special and few and far between. The pesto sauce did not compliment the meal. Staff did not ask if we enjoyed our meal despite most of it being left uneaten. Other than that staff gave fairly good service.