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Contribuisci feedbackWaiter forgot to bring our salads out. Told them as they brought the main course out. Person cleaning the table accidentally spilled the butter in my old fashion. I hope this was just a one off since they were a bit busy due to Father's Day
Really disappointed by the Tomahawk, Diablo shrimp lobster tail and sides all at a Fathers Day dinner. The steak was a fatty blob, which the restaurant adjusted for, but the lobster tails and shrimp were tasteless and dried out. Broccolini completely undercooked. This place has a long way to go to return to where it once was as a premium steakhouse.
The dinner was amazing... unfortunately both dessert dishes came back over-cooked. The Chocolate Lava cake is usually great... this time not so good. Same with Cheesecake. Not sure if it was baked in- house. But it was left in oven a bit too long. Just a disappointing end to a great Father's Day dinner.
We celebrated a birthday the restaurant and staff made it very special.  Our dinner was prepared perfect and was delicious. Wine was also very good. Highly recommend the desert cocktail martini. Taylor was our waitress and she was excellent
The waiter was rude and kept putting pressure on us to order mains while we were still eating and conversing. He kept interrupting our conversations. However he was nowhere to be found when we needed to order a glass of wine.