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Contribuisci feedbackThis Korean Chinese restaurant serves delicious fusion food with a unique twist. While not entirely authentic Chinese flavors, the dishes are flavorful and creative. The crispy pork was especially tasty and the shredded pork with seafood included a variety of ingredients like shrimp, sea cucumber, and scallops. Their black bean noodle dish is a popular choice with savory flavors and a delicious sauce. They also offer a Korean seafood soup noodle dish with a generous amount of ingredients. The restaurant is clean and has an upscale atmosphere.
The restaurant is okay, but nothing to write home about. Just a warning about the pork - it seems like they didn't fully remove the smell. The Jjamppong is supposed to be spicy, but it's actually quite mild.