The Antler Room - Kansas City

Easily the best restaurant in Kansas City. It's important to know this is a small plate, sharing style restaurant- which doesn't work for some people. We always come here for celebration dinners and their team always delivers. Thank you Antler!Food: 5/5

I had a fantastic experience at this restaurant! The service was friendly and attentive, and the food was outstanding. The dishes were beautifully crafted, inventive, and incredibly tasty. I can't wait to come back and sample more of their menu items. Food: 5/5.

Second time dining at The Antler Room, and it’s a must when I’m traveling into KC from out of town. The hospitality and food are exceptional. Every bite of each dish and every sip of their exceptional cocktail program are superb!The Grilled House Focaccia with the whipped nduja is a must.The Cauliflower with the crispy anchovies… ?.The pickled apple on the Corn and Ricotta Ravioli is the perfect touch of acidity and texture.Cocktails were all on point and Chris took great care of us.

The Antler Room elevates Kansas City's dining scene to new heights with its high-quality, creative cuisine. It achieves a level of excellence comparable to Michelin-starred restaurants, but without any pretentiousness. The menu, presentation, and service all exceeded our expectations, and the dessert was absolutely delightful. The cocktail selection was both original and inviting. Our server, Katy, was exceptionally kind and offered helpful menu suggestions without being pushy. The ambiance was relaxed and charming, although we did find the noise level in the dining room to be a bit too high – we recommend adding some decorative sound panels to mitigate the issue in the future. Overall, The Antler Room is easily one of our favorite restaurants of all time, competing with even the best dining spots in San Diego, Chicago, and Miami.

I can see they trying to combine foods in different way, like I’ve never think chicken liver can be used in the crepes. But I would say they have to seasoning more carefully, I don’t like to eat the salt in the foods… the ravioli was great taste.Food: 4/5