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Contribuisci feedbackAmazing experience in cow in the fire restaurant. be careful to book before they go there as the place is quite full. the price of 700nt/person is as worth as the meat they serve is delicious. they can order unlimited. my favourite piece was the ripening, tender and so flavored. the beside courts are just as good, especially the mozzarella sticks and ridden with cheese. the dessert has nothing special, but you really came to it, anyway no harm. would go back there if I went back to kaohsiung.
Definitiw good quality all for all that they eat van and the price of about ~693nt per person (including service fee.) all bark cuts are very good, but note them, some are quite fat. they have to wait a significant chip until the caravans get around, so they can be slowed down, but the portions are very large each time and the whole protein is extremely filled! the highlight of the side dishes were: the creamy Clam soup, mozzarella sticks, roasted Calamari rings, mozzarella filled meat balls, deep fried fish with lemon sauce, fruit ice punch and chocolate chip ice cream dessert. the steak is all excellent, only with salt and black pepper on it - super tasteful! the chicken was also excellent, juicy with a crispy beautiful skin. even serve a large selection of drinks and roasted broth slices. Ask for the test
Overall, this place is ideal for South American barbecue meat lovers. The steaks are perfectly medium-sized what I love. You have four different steak cuts, two pigs, two chicken and Calamari options. Appetizers and salads are also ingenious, except fried fish. The sauce on fish is something too sweet for “Argentina” taste. Your salsa and pesto are great. Perfect match with the grilled meat. Loved the fruit bowl they serve between every meat job. Very refreshing! The dessert at the end is excellent, classic! The only thing is that the server has often forgotten our order and served the wrong cut. Except my experience here is great.
I have read other reviews of this place, and some customers complained that the meat car didn't come around often enough, or that the meat cuts weren't high quality, etc. I totally agree with these reviews! At no time we stayed waiting for food. I found the cuts of meat to be of excellent quality, with exactly the right amount of fat. The meat has a nice smokey grilled taste, and they easily cook it so when it sits on the iron plate at your table, it does not overcook. We will definitely come back and bring our friends next time!
Tender meant, staff is very attentive to refill orders when plates get low, nice soups and ice cream