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We went to this restaurant but did not try the traditional lomitos, instead we asked for a chorizo bife with two fried eggs and fried potatoes, and a dish of th...
leggere di piùShame the flesh of the loin. A feta de mortadela is thicker. You come to eat a lomito and eat a rich egg sandwich, lettuce, two slices of tomato and mayonnaise...
leggere di piùShame the flesh of the loin. A feta of Mortadela is thicker. You come to eat a lomito and eat a rich egg sandwich, lettuce with two slices of tomato and mayonna...
leggere di piùThe rich and characteristic lomito of Betos but in a place that is much better than all the Betos of the city of Córdoba. Very nice and warm place, first care
We arrived at lunchtime at 3:30 with shift change. They treated us with a smile and gave us time. They have 3 menu options accompanied by potatoes, drinks and d...
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