Places Restaurant And Bar - Kathmandu

Great atmosphere and very courteous staff who like to veganize and customize the dishes on request. I had the cauliflower steak (more like cauliflower nuggets) veganized by the exchange of maize with additional vegetables and with soy milk to make the sauce. also had the pumpkins, who were all quite delicious.

Sitting area was great with madrassen on the floor, people here are nice, but eating (that I had) was disapointing. to be fair, I enji local nepali or Indian food with a lot of flavor and flavor, and this food did not have. but if they prefer western eating (as at home,) this could be the place for them

I have missed some of the latest reviews before I went there. quite agree, small portions in consideration of the price.

The portions were extremely small given the steep prices. Several items from the menu were unavailable. The pasta salad, which cost over 400, was disappointingly tiny and consisted solely of pasta and lettuce. After requesting more vegetables, there was some resistance initially but eventually they conceded.

We were expecting our dishes to come with homemade bread, but instead we were served some old, dry biscuits.