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Contribuisci feedbackVegan cheese and the garlic bread, bruschetta and pizzas are intended for
We had dinner there on a Sunday night, it was packed at 5:30 a.m. and we had to wait outside for a table. eating was nice, pizza and auberginen parmi both vegan cheese. they charge extra for vegan cheese and there is also a weekend supplement so that we finished paying $54 for 2 dishes that have a little steeper comparison to sydney. it's probably the best vegan dinner I had in katoomba so far, and I'd go back.
On a super busy night, we expected to wait but the meals came out rather quickly. The meals are good size, meaning not stupidly big like many places. They don’t take bookings, so it’s a first in kinda place. Inside and outside seating, popular with families.
Got there on a Saturday at 5.30, it was packed ! Luckily we got to share a table with two nice strangers. Menu has quite a few vegan options (one pizza, or make your own with $3 vegan cheese option, 3 psta dishes), the eggplant parmiggiana was tasty (super oily and salty though) To sum up: awesome delicious food but definitely not on the healthy side
We went for lunch with some non vegan friends and the food was very good but a touch on the greasy side. However, you dine here one assumes not for health but only taste. There was lots of vegan choice clearly marked. We managed to get a table outside; it was very loud and crowded inside a popular spot. The service was great and very friendly.