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Contribuisci feedbackGreat quality food and service. Takes a bit longer than most and is in the higher price range but totally worth the wait and the couple extra bucks!
Love the fresh cut fries. I had a turkey burger and DH had a cheeseburger and we enjoyed both. A little on the pricey side though as we shared an order of fries and both drank water and it was still $15. Did like having a wheat bun option though.
We feel that Chapps has the perfect recipe for burgers. Excellent seasoning, on the salty side, with plenty of fresh ingredients as toppings (which you can choose from). I tend to break from the norm, and ask for raw onions over grilled, but otherwise I stick to the usual cheese, lettuce, pickles, and mustard. The fresh baked buns are also quite good. A single cheeseburger is more than enough, and I don't even think they offer a double (believe me, that would be way too much). They have a smaller burger called a Baby Chapps, and naturally Mrs. RJG goes for that, plus the Baby Chapps comes with fries as part of the price (otherwise it's extra). I usually eschew fries in general, and eat a handful from the spouse's plate and they are hand cut, fried to perfection, and very tasty. They also have very good hot dogs and chicken sandwiches that we've tried in the past. They keep the menu simple, always a plus as far as we're concerned. <br/ <br/ We've been coming here now for almost 13 years, and it has yet to let us down. Easy recommendation.
Repeat When Necessary. You may have noticed that I indulge in Chapps burgers frequently. I try to have one about every three months or so. It is one of few burger chains that I really like. I have never tried anything else other than their burgers they are that good. The burgers are made fresh when you order them, so don't expect them to come right out of the kitchen. It usually takes about ten minutes. It can get a little busy at lunchtime too. By the time I was ready to leave, nearly every table was taken. The burgers are so good. They are cooked medium well unless you specify otherwise. I had onion rings because they have always been served hot, juicy, and crisp at every location that I've been. This Chapps in Keller was no different. <br/ <br/ This Chapps had a much simpler decorating scheme than the others that I have been to. There was a lot less decorative items on the walls, mostly limited to a few photos of Nolan Ryan, since Chapps uses his natural beef. Walls are bright though with tangerine, mauve and turquoise making up the three major colors. They have a television but it was not on today, which wasn't a problem for me.<br/ <br/ This cafe has a lot of parking too which is a plus. I highly recommend Chapps. I think they are starting to recognize me as a repeat customer. Oh, I wanted to also mention to one of the reviewers that they do offer wheat buns now!
Keller Favorite. Just made another stop at Chapps before high school football last night and was reminded what a good burger they have. A thick, juicy, Nolan Ryan beef burger with plenty of good topping choices and well fried, but tender fresh cut fries. I'll admit though, my favorite is their Big Dog with Chili and Cheese! A lightly toasted bun, what must be an all beef hot dog and then great tasting chili with melted cheese, grilled onions and mustard to put it over the top! It's a knife and form meal, as they hold the big dog together with toothpicks. Go for the burgers go back for the Big Dog!