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Contribuisci feedbackSlip off the main drag for excellent local wines, chef-crafted tapas, friendly faces, and superb music. We peeked in on our first night in town and were warmly welcomed by Wilbur who invited us to stay awhile and check out the music. An intimate space, there is room at the bar if the tables are full. The tapas are decent: We shared the halibut tacos (average) and the chicken skewers (tasty.) The music was awesome: Lucy Blu the first night we were there. We returned the following night for jazz piano and bass. We definitely enjoyed our time there and would return in a heart beat. I'm intrigued by the painting options. Also, Wilbur suggested the Salted Brick for breakfast - which was a spot on recommendation. Whenever local peeps recommend the potential competition, it makes you know they're good people. Looking forward to visiting Kelowna and W
Walking by we were drawn by the live music and stopped for a drink and an appetizer. Glad we did. Local artist and good wine list and great food. Came back the next night for more great live jazz piano accompanied by one of the best base players I've seen in years. The owner Wilber is great. Bit of a hidden gem.
Some unique tapas on their menu and we tried 3 of them with the smoked salmon being the best. Wish the wine selection was much larger.
Great atmosphere with live music on the weekends and paint, tapas and wine 3 days a week. Friendly owner and staff, tasty tapas
This is terrific, intimate music venue with great hospitality and awesome food.The wine list features some of the Okanagans' lesser known wineries so is an interesting feature in and of itself. We went to see Micah Barnes and he was the consummate entertainer, we will be back to Wilburs.