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Contribuisci feedbackI recently had the pleasure of dining at this cozy little diner (and I mean "hole in the wall" affectionately). Mike is the chef in charge of the kitchen, and I must say he whips up a fantastic breakfast. Whether you prefer to sit at the counter or...
The Rueben sandwich at this restaurant is top-notch. The quality of the meat is outstanding—sliced thin with no fat, making it easy to eat without making a mess. It's so delicious!
I had made a reservation for today at this restaurant. When I arrived, there was a wedding going on and the staff asked me who I was. I gave them my name and they said they couldn't find my reservation. They asked me who I had spoken to when making the reservation.
Try this place for the first time and the breakfast was famine delicious. It's a hidden gem.
The staff was very friendly with my party that was with me. It was Mom's birthday, they let us put Spanish music that we wanted to hear (Since nobody was there when we were) and celebrated with a chocolate lava cake. Overall I had a great first time Even the food was good, ordered the chicken piccata about linguine and it was?