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Contribuisci feedbackThis vegetarian restaurant is a great option for those looking for plant-based dishes. It is important to double-check that the mock meat does not contain eggs to ensure your meal is vegan. The staff assured me that they do not use milk or eggs in their cooking, however, there may be a small amount of egg in the mock meat used in the Nasi Lemak. Upon my request, the server agreed to only serve potatoes in place of the mock meat. I had some confusion about whether the curry was cooked separately, but unfortunately, it was not. When I expressed my dietary needs and food allergies, the staff assured me that they would address any issues with the food. The boss confirmed that the menu does not contain any egg or milk, but could not guarantee the ingredients from suppliers. I suggested they check with their suppliers for clarity. Despite these challenges, the food was delicious and the staff were very polite and accommodating. Free parking is available, and they also offer organic products and vegetables. I particularly enjoyed the ginger soup and would consider returning, requesting only vegetables in my dish next time.
This restaurant specializes in vegetarian cuisine, so it is important to check with them to ensure that any mock meat used in their dishes does not contain eggs, making them vegan-friendly. The staff informed me that they do not use dairy or eggs in their cooking, but there may be a small amount of egg in the mock meat used in the nasi lemak as a coating for mushrooms. To ensure a vegan meal, the server suggested informing the kitchen to serve only vegetables, which worked out well for me. Despite my initial concern about the curry being cooked separately, there may have been a misunderstanding due to language barriers. After finishing my meal, I confirmed with the staff that the curry potatoes were not cooked separately as I had requested due to being vegan and having food allergies. They assured me that they would be happy to accommodate any dietary needs or preferences in the future. I spoke with the chef, who emphasized that there are no dairy or eggs used in their dishes, but they may not always be aware of the ingredients in products from their suppliers. I recommended they check with their suppliers to ensure everything is truly vegan-friendly. The food was delicious, the staff was friendly, and parking was free. This restaurant also sells organic products and vegetables. I particularly enjoyed the ginger soup and look forward to returning, but next time I will skip the mock meat and stick to the vegetables.