Warfield Distillery & Brewery - Ketchum

Our evening at Warfield was fantastic. Jeffrey provided excellent service, and we loved everything we ordered. When we didn't enjoy one dish, he promptly removed it from our bill without being prompted. Additionally, he surprised us with complimentary wine from a previous tasting. The kitchen was also very accommodating to my wife's vegetarian and gluten-free requests. We highly recommend this restaurant!

Came down to Ketchum after hiking in the Sawtooths all day, just looked for what was available at 730 (search at 720), picked Warfield after glance at menu. Fantastic luck! It was a great meal, server Jeffery A. extremely knowledgeable and helpful, great drinks, specifically a local-Boise sangria-cider. Highlights were shrimp and grits and ricotta beignets. Wish we were staying longer so we could try other menu items.

The restaurant is cool, the cocktail and beer list are good but the food could use some help. We had 6 different dishes and the best thing we had were the French fries, pretty disappointing.

Wives were traveling. Took a friend there and Chef Sean Temple greeted us personally and we let him order tapas plates from his slack menu, which were all wonderful and punctuated with delicious wines, samples of their distilled specialties, big screen football scores and a cheerful waiter. This vastly improved space and totally great chef’s kitchen is newly enhanced by its new enthusiasm for us locals! That is a marvelous new attitude and we will come back, wagging our lamb’s tails behind us. See you there!

Perfect in every way! Just go there. You'll love the food, the drinks, the price point and the friendly staff. Can't go wrong here.