Wild Jack's Tex-mex Bbq

I recently tried the chicken sandwich and found it to be incredibly light and delicious! The beer was served cold, and my brother enjoyed his pulled pork as well. The staff were friendly and attentive, and the place was clean with plenty of space to sit. Overall, I would rate the food a solid 4 out of 5!

This small family-run restaurant serves the best BBQ I've ever had. The brisket was perfectly cooked—juicy and tender, with a delightful crispy crust. The ribs were outstanding as well, offering excellent smokiness and flavor, paired with just the right amount of pull from the bone. The side dishes were equally impressive, featuring homemade coleslaw and baked beans that struck a perfect balance between sweetness and tanginess. Overall, it was an amazing BBQ experience that I would highly recommend to anyone visiting the area.

My husband absolutely loved the brisket sandwich, claiming it was one of the best he's ever had. I ordered the honeysriracha wings, but I wasn't too impressed. I found the sriracha lacked heat and thought they would have been better with a bit more garlic. I’d rate the wings a 3 out of 5 stars. Overall, I’d give the food a 4 out of 5.

We ordered the burger and chicken sandwich when passing LA to SF. We waited in the line and were disappointed when we couldn't subdue the Cole stole for beans or rice. The beans and in-law were both very pale and boring. The sauce was the best part of the burger and the bread was the best part of the chicken sandwich. The chicken was very chewing and barely cooked together with the bacon. Overall, the frits were the best part of our meal and sad to say that we spent $50.00.

Don’t eat here while charging your car. Thought we could be in and out but still haven’t gotten our food and the car has been fully charged for 20 min. How long does it take to cut some burnt ends and put them in a tortilla? At least post a warning sign if you’re going to be wasting people’s time like this.