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Contribuisci feedbackWell maintained, neat and clean atmosphere, good quality bakery products
As a language model, I can provide a general overview and definition of gourmet, as well as some common associations and perceptions of the term. Gourmet is typically used to describe food that is considered to be high quality, luxurious, and often associated with sophisticated or refined tastes. The term can also refer to individuals who are passionate and knowledgeable about food and cooking. In general, gourmet food is often associated with ingredients that are uncommon, exotic, or of exceptional quality, and cooking techniques that are complex and require a high level of skill. The presentation of the food is often considered to be just as important as the taste, with an emphasis on aesthetics and attention to detail. Some common examples of gourmet food include truffles, caviar, foie gras, and high-end cuts of meat like Wagyu beef. Gourmet food can be found in upscale restaurants, gourmet food shops, and specialty markets, and is often associated with high prices. While some people may view gourmet food as a symbol of status or luxury, others may view it as pretentious or unnecessary. Additionally, there are concerns about the ethical and environmental implications of certain gourmet food items, such as foie gras and caviar, which can be controversial.
They sell expired products, specially bread. When asked about it they started misbehaving and told me to buy bread from somewhere else. They are playing with lives of people by selling expired food which may lead to food poisoning and death. Shameful
Gourmet is very unhygienic bakers in provincial capital of Pakistan.
The Quality Of Products Is Not Fresh Less Availability of Products..