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Contribuisci feedbackI've got one of the best things I even ate. beautiful public place, with perfect service.
Large Italian kitchen with fantastic service from emmanuela and monica.
Fantastic eating pizza and all other things and very good service by employees very hi recommended to visit this restaurant!
Today with 20 people occupied the winter garden. in these times a great opportunity. the buffet was cold and hot. perfect mix of meat, fish and vegetarian. the vitello tonnato is the bang . as hot buffet there were filled wings, fish fillets under parmesankruste, borons (beef-resistant kartoffel columns uuuuund. ravioli me stone mushroom filling (jammi . dessert classic italian: tiramisu, panacotta and wind bag in the chocolate coat. the service is super friendly and fast. the wcs are small, but very clean. parking is available on the farm, but only very few, but parking is possible on the side street, you just have to walk a few meters. all in Allem.....very recommended. (I can't say anything about the praises today, as we were invited and no cards were ready to handle.
A very nice and simple restaurant. we had an appetizer and main dish and we can't put anything on it, but what I'd like to get a separate card for the current day recommendations. personal friendly and you should reserve beforehand.
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