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Contribuisci feedbackThe restaurant was full, which is always a good sign. recommend booking before they only fall. the food staff was very good, although the service was somewhat slow. look forward to returning as a lot of directed on the menu to match all occasions.
Eating is excellent and all produced locally. service is slow, but they admit that on their menu! but we had to constantly order more drinks, although there was not busy staff could be more conscious of the room and expect customer needs. evening menu is very steak oriented, other options are limited with only one vegetarian option for main course, which is predictable a mushroom pasta. the lunch menu is much more diverse. the setting is beautiful and loves all environmentally friendly touches e.g. wurmerei.
Eating was excellent, but service could be better! the bosse were not there and no one seemed to be responsible.
Highly recommended. a beautiful place. great staff. I would recommend you to book as always busy.
Lairds Table is a beautiful venue and I will definitely return. Staff very friendly and took time to tell us about the venue and surrounding area. Breakfast menu was very good, however, it was a little expensive, so this would put me off coming more often.