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Contribuisci feedbackOverall, it was a wonderful experience. The staff was incredibly friendly, offered helpful suggestions, and were generous with the toppings. The bread and ingredients were fresh, and the establishment was clean and well-managed. Even though we visited outside of peak hours, there was a steady flow of customers.
Since the change of ownership a few years ago, this restaurant has really declined. The quality and quantity of food have both diminished to the point where I now choose to go to other locations for my Dagwood sandwiches, even though this one is the closest to my home. It's unfortunate because I see potential for improvement; it just seems like there's a lack of effort.
Always delicious! The staff is very nice and friendly. I highly recommend it!
I've been enjoying Dagwood sandwiches since they first opened in Pierrefonds in the early '90s. I've sampled them at most locations. Unfortunately, the Kirkland location has barely any meat in their sandwiches—it's mostly lettuce, bread, and sauce! The quality has been declining over the past few years.
I want to extend a big thank you to Erin for her outstanding service and to the owner, Ele, for running such a fantastic establishment! The food was fresh, flavorful, and of the highest quality. Kudos to you for providing excellent service and creating an overall enjoyable dining experience!
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