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Contribuisci feedbackMeal type: Dinner Price per person: $100+ Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Rolls with Cinnamon Butter, 12oz Ribeye Steak
Tonight was super busy, and the staff did a great job. The kitchen did a great job. We had a 6 top and everything came out exactly do it. We asked and everything came out. Taste and delicious and fantastic. They did a really good job for as busy as they were. Food: 5 Service: 5 Atmosphere: 5
White female Manager was super rude if i could I would give nun stars we left with out even order worse experience never will come we where 8 ppl and couldn’t help us out Food: 1 Service: 1 Atmosphere: 1
I want to preface this review by stating that Luis, our server, was fantastic and was the only reason why we stayed and didn't get up and walk out after dining at this location. Now back to one of the worst dining experiences I've had in a LONG time. We arrived at 745pm and I put our name in and was told a half hour wait and I would get a text. Waited an hour then asked and was told something happend and we were labeled an incomplete party so our reservations were canceled. Waited another 15 minutes to be seated after that. Mind you we have 2 small babies under the age of 3. Upon sitting down we let the Luis know we had brought our own wine with us and wanted to pay a corkage fee. We were told some garbage that the manager wouldn't let us open our own wine or pay a corkage fee.... weird we go to our local texas road house in NY and they always allow us and don't charge. We purchased a bottle of josh. We were given two wine glasses that had lipstick on them and sent em back for Clean ones. New wine glasses also had lipstick so had To walk up to the bar and grab more. We then tried ordering potato skins and another appetizer but were told they were all out. We ended up settling for the greasy onion blossom.. it was OK. My 1 year then had to go to the bathroom and we then found out the line for the bathroom was over a half hour wait because the main bathroom was closed. You have to line up and block the kitchen entrance so servers can't get to the kitchen all while you wait and stumble over forks and steak knives that litter the floor in that area and not one person seems to care. So odd. Even the male servers were using this ONE bathroom for hundreds guests. My 1 year old son wet himself standing in line. Yeah so that was awesome. One of the employees was in there for about 20 minutes doing God knows what. Next I ordered prime rib. Was told their machine was broke. Greatttt. Ended up settling for something I didn't want and was given an overcooked well done steak with RAW uncooked veggies. Asked our server if they were suppose to be raw and he said they must have grabbed the wrong uncooked ones. After a quick microwave our nuked veggies arrived unedible. We ended up settling our bill around 1045 pm. Very long and not a pleasurable night out on our last day in Orlando. We come twice a year for the parks and to dine but most likely won't be back to this location. Thank you to Luis for trying even though it was beyond his control.
Family friendly environment and the food was cooked to perfection! The staff is very friendly and attentive. Service: Dine in Meal type: Dinner Price per person: $10–20 Recommended dishes: Rolls with Cinnamon Butter, Fries, Steak Dinner, Sirloin Steak Loaded Fries