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Contribuisci feedbackEnjoy the best ingredients in each dish. If you eat Japanese food in Kitakyushu, it is a recommended shop.
I visited many times, but it is delicious every time! I eat seasonal ingredients with seasonal ingredients. Never eat. There is no chance to eat. There were few guests in the main building and it was only lunch. You can eat such a delicious thing ... I want to finish immediately.
これだけちゃんとした物を出す割烹は北九州には少ないでしょう。行く度にニューヨークに有れば良いのにと思って帰って来ます。 It is one of rare kappō with very high quality food in Kitakyūshū. I wish I could have the food with the same qualities in New York City every time when I go there. Highly recommended.
Our hotel concierge helped to make reservations here. The kaiseki was delicious and all food served were locally sourced. Some dishes I've had for the first time, eg rockfish sashimi. grilled mochi with uni, etc. Service can be improved. We had to keep asking for tea refill. Speed of food was inconsistent. At times there was a long wait between dishes served.
I used it for dinner. The food is as delicious as ever, but considering the price, I think it depends on your values. It was a long three hours. That's good, but it's a pity that the group that came an hour late ended up with us at the end. In that case, I will be one hour late next time. ディナーで利用いたしました。 お料理は相変わらずの美味しさですが、お値段を考えるとそれに相応しているのかは価値観によると思います。 御時間は3時間と長いものでした。それは良いのですが、1時間遅れて来られたグループと最後は一緒に終わったのは残念です。 それなら次からは1時間遅れていくことにします。