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Contribuisci feedbackCosy seating is provided in the interior and exterior seat. There are TVs at the outdoor seats, which is a great place to relax and grab drinks while watching a sports game. There was a sale on pizza while I was there, what made it a funny, cheap night out!
The Buckthorn-Limonde was really beautiful, but the Margaritha lacked the essential taste. The base was really dry and uninteresting. There were cheeses on the pizza, but there was not enough tomato paste on the basis and the cheese also had not enough taste. Everything about it was a great disappointment. Not only were there any real vegetarian options (which I do not expect anyway), but there were no marks in the menu, of which the options have no meat, so we had to ask the waiter. The waiter didn't know the menu.
Nothing special for this price. We had cold beet soup, burgers and pizza. Soup was good, but we had better in Lithuania. Burger Brötchen was dry and crumbling. Pizza dough wasn't the pizza, but in general it was okay. Second courts were brought separately. Burger was brought fast before we finished soup, but we wait too long for pizza. I finished my burger when I asked for pizza. The waitress asked me to hold me when she left and ignored me. So we waited without info. I last bite when they brought pizza. When we get there, we have an apology about slow pizza preparation. But this place is Charlie Pizza. So what should be managed perfectly here? Anyway, I don't recommend this place.
When you are lucky and get some food, it is tasty. But, for example, today the waitress just told us that the kitchen is too busy to deliver a meal in a decent time, even if there were not much guests and the kitchen staff was just standing around and talking with each other. Original words of the waitress, after letting us choose hungrily from the menu: I have to warn you you will have to wait long for your meals. The kitchen is very busy. But pizza can be delivered fast . What is this?? We are very unsatisfied with this restaurant and its staff. Bad service at all. And what is the sense of a restaurant, when you can not eat there when you are hungry and ready to pay a lot of money?
To be honest, I have no idea why this place is still open. They bring you cold food, literally fridge cold. As for desert, they don't waste produce at all they bring you desert with sour curd. Ironically, the shop that sells fresh curd is just accross the street. Hard pass.