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Contribuisci feedbackFor years abby is over and have never stopped. we wanted something else after we tried everything several times. wow, great pizza! the aromen cut perfectly, the crust was soft and crunchy at the same time. we came back a week later and dived into the inner, the ambiente was great when we ate beside the circular gas log fire pit. cold outside, dead next to the fire. I'm sorry I waited so long to try.
No better pizza. I came here to live my whole life. because we wanted it. the owner and the manager were always pleasant, and so also the employees. they also have an abbys legendary ale that is pretty good.
We had the spinach salad, amazing. then the Sicilian pizza. hands down, the best pizza we've ever had. thin chest and loaded with tons of clobig toppings. service was great.
I have a simple pizza pfefferoni on the deep plate crust ... to say it is easy to understate the crust is delicious the cheese is perfect and so the pfeffer sauce
Really tasty pizza with lots of ingredients, meat, salami, beef, and hot stretchable cheese.....the place is cozy, with fireplace and lots of seating. Located right next to Oregon Tech and passway to Crater Lake from south. Loved every bite!