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Contribuisci feedbackGreat food, friendly staff. had the philly steak sandwich with spiced fries. great taste on both. the service times have been delayed somewhat due to one or more holidaymakers/lünchen at the time. also note that this is part of the golf course and there is an indoor golf course literally next to restaurant without barrier between, so they will hear sounds of golf balls beat lintel. if that can not bother them and work with possibly slower service during high traffic times, this is a great choice.
Went here to plan an event. Nice atmosphere and nice view of golf course. My daughter to be and her family love this place. This sign caught my eye. Launched the event here owner very nice and accommodating with our food direction with very reasonable prices but on the day of event my son-in- law went to check for before and let me know nothing was set up ie the tables and decorations were brought in earlier that day! The food was tasty but not correct and I had to inform the chefs. They corrected this dish. I was really upset at that point and did not even see that they forgot the to serve the homemade bread and butter.... true that! Luckily most of our guest did not know of this! I on the other hand had a very stressful time...
The Tuscan pizza was very, very good. The IPA beer was good but needed to be just a bit colder. The **** Mary was very good too, spicy but not too spicy, the waitresses service was good but for a short time she was the only person when other customers needed to be seated. The only other complaint I have beside the beer being a bit colder is that the table we sat at was not cleaned very well, it was sticky with dry stains on it and the carpet around the table was dirty. I like this place and will come back, hopefully it will be a little cleaner. The items on the menu look good can't wait to try them. Sept. 15, 2018, dinner here before was not bad but this time they forgot the meatballs that go with my spaghetti and added them later after I asked where they were, it was served in a bowl not a plate. Wife ordered nachos which came with the nacho cheese from a can and not real cheese. Ordered an all meat pizza which was burnt, you can checkout the pics . The waitress was nice and she made an excellent lemon drop martini for my wife.
My lasagna was okay. But I have an issue with amount I received for the price I paid for it. And my side salad was 75%onions and nothing else aside from four croutons. I'm usually not one who gets all bent out of shape about food, but yeah...not impressed. I'm also taking into consideration that I order delivery, which can make a big difference.
This restaurant serves excellent food, and I find myself dining here for lunch several times a month. One standout is the bartender, Shauna, who always remembers my unique orders. The atmosphere is modern and has a graceful vibe. Although it’s connected to the Harbor Left golf course, the restaurant has its own distinct identity. Another key reason I visit frequently is the wide variety of fresh vegetarian options, all of which taste fantastic. The service and dining experience are consistently top-notch, making it some of the best food in the city.