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Contribuisci feedback20/10 dining experience. The food is absolutely out of this world yum. The staff are incredibly personable and explain everything to you. We had the lamb tenderloin and Tiger prawn and mangosteen curry and were blown away by the flavour. Try the Thai Basil smash cocktail also. You won’t be disappointed. Be sure to book ahead of time though. I think the word has got out
We had a very nice evening in this very well run restaurant by an Austrian (Thomas and his wife (Supattra . The atmosphere in the restaurant is very relaxed and pleasant. The service staff is unusually attentive and friendly. (This is not typical on Samui . The food is really tasty and beautifully presented and you can choose the degree of spiciness yourself... by Supattra. The kitchen team does a very good job! They have also a good selection of different wines and other drinks and with the help of Thomas you will surely find the right one to go with your meal. Thomas is also very helpful in choosing the food you want. He can explain everything to you. (The menu is on a blackboard : There aren't 100 various dishes on the menu and that's a good thing! The prices are higher than elsewhere, but for the quality you get, it's definitely okay! It's a special Thai restaurant, you won't find another one like this on Samui. We can recommend a visit! (Reservation is required
One of our most incredible dinners on our honeymoon/in Thailand! We found Supattra through Google reviews and it did not disappoint. It’s a welcoming and charming atmosphere and Thomas, the owner, makes sure you have a wonderful experience from start to finish by walking you through their story, explaining the menu, and checking in on you as though you’re old friends. The food is picked out fresh each day by his wife Supattra and it is so delicious! While the menu might be a bit pricer than other restaurants on the island it’s worth it. You’re paying for impeccable quality of food and an unforgettable dinner.
The absolute best restaurant in Samui, offering amazing thai food. The flavors were out of this world, a 5 star chef! Service was also super nice. All together, amazing experience.
To start off: if I could give more than five stars, I would. The service is extraordinary and the food is as well. The restaurant specialises in seafood, but also has other options available. The selection of wines is extensive. The three wines we've had (per glass selection) were all very tasteful. The taste and structure of the mango in the desert was the best I've ever had! The restaurant is expensive for Thai standards, but more than worth her price. If wanting to dine here, it is advised to reserve a table.
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