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Contribuisci feedbackExcellent Tempura Square. I have never seen the raw eitempura in the usa, but here. you should try! it is an option that you can add with a coin. the chef made tempura with her fingers, keeping the fish and garnel immersed in the boiling tempura oil! then, after it is finished, she brought us this freshest tempura of herself.
In any case will come back. eating is delicious and price is very reasonable. it is more for the locals and does not offer an English menu, but it is in the rule mark season sets with good selection. I had the oyster and kumamoto red auberginenset and especially like the driven laborious search
Ideal for fast, tasty tempura teishoku set meal,) served quickly while hot. usually sit at the counter together with very small tables for two. developed for cheap $10 usd) fast meals without delay. the service started as soon as the customer sets. the hotel is located in b1 of sannomiya san plaza west side of the building complex) opposite the road from the railway station sannomiya.
Excellent food (tempura) and excellent service. can be very crowded during (from near) midday.
My no. 1 tempura. Open kitchen and fresh made. Each ingredient like seafood is fresh prepared but not frozen. Definitely, tempura satisfies your taste buds and stomach. Promise myself everytime bypass Kobe should make a stop here.