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Contribuisci feedbackNice space for group of 20 or so, amazing fine dining with raw deer meat starter, quail tomato soup, crown deer steak
Great food and service. My husband and son said it wad the best steaks that they have ever had, Entrecote.
We were some 30 people that visited Gourmandiet for brunch on a Sunday. The selection of food was excellent and everything was of high quality. The room was quite cozy and nicely decorated for the occasion. Service was excellent and we had a really good day. I can only recommend Gourmandiet for larger parties, the pre-communication was also really nice and attentive.
This restaurant is a part of a butchers shop and has a few tables. They specialize in steaks. A good selection of different steaks. I had a rib-eye which was very juicy. I found the prices to be a bit high compared with the simplicity of the restaurant.
Everything from dinner reservation to arrival at the restaurant to enjoyment of the food and experience was wonderful. I would go back if I lived in Copenhagen.