Sirena - Kokubunji

The food was awesome and the staff and chef were very attentive to all the customers. Would definitely come back when I Tokyo

This restaurant was perfection. I was able to get a table thanks to the amazing chef. He helped me pick a meal and it was fantastic. He suggested the sparkling white. I started with an avocado, celery bruschetta on house made bread. Next came the antipasto platter which featured so many amazing choices, each one excellent. The amazing seafood pasta cooked al dente with four different seafoods topped with caviar and salmon roe with a side of walnut bread came next. This was all served with the utmost care and the presentation was amazing. Finally, I was served an awesome tart with one of the best espressos that I've ever had. When I say it was top tier I really mean it. Thank you chef and staff for one of the best restaurant experiences of my life.

Sep '22, octopus cabbage pasta lunch conbo w/ salad, dessert and coffee, 1500

The food is not tasty, too sour, smelly..., it may have been the cause their ingredients are not fresh? Anyway it tastes far different from the genuine Italian food.

A fantastic dining experience. I've been here about a half dozen times and it's always been fantastic. The owner is a charismatic gentleman who always seems to be in a good mood and greets visitors enthusiastically. The food is reasonably priced for the ambiance, size, and of course taste. There's other larger and possibly higher ranked similar restaurants in the area but I didn't find them nearly as enjoyable which makes me end up choosing Sirena each time. Definitely try their lunch too as it's a great course. I'll be back soon for sure.