Terrace Tandoor - Kolkata (Calcutta)

This is an in-house restaurant of Hotel Thames International, Rashbehari Avenue. We visited this restaurant during Pujas in the day of Asthami. No one was there inside the restaurant except us and this fact left us wonder why so! Food were good in quality though. I tried hot and sour veg soup, Hakka noodles and veg Manchurian. All of the mentioned dishes tasted decent. Service was good and quick as well.

I went to this place with my friend. It was just awesome place .stuffs are very good and very helpful especially Mr gopi and one service guy sambhu they are superb .<br/ Food was awesome ...<br/ Drinks was awesome....

We went here with a nearbuy voucher for Indian non veg meal. The place was quite empty and we were the sole people present on that evening. The decor is good but their main attraction is the most vital which is of course the food. The kebabs served were mouth watering and perfect. Same goes for their main course. Simply amazing food and loved their preparations. I would definitely like to visit again.

Again an awesome place to extend my love for ballygaunge. .. Awsome vegetarian Chinese food ... Clear soup and mushroom soup is a must try from this hotel .. Just go for it .. If u visit rashbehari or nearby in ballygaunge circular road

Hotel Thames International is located in Ekdalia just beside Rajlakshmi Jewellers. Its two minute walking from Gariahat more. This hotel has a small restaurant mainly serves Chinese and Indian cuisine, which is decked elegantly with tone of coffee-brown furnishing and beige table linen. Today evening I had the pleasure of meeting my old school friends at this unimportant restaurant. As usual they asked me to plan the menu, we started with ‘Chicken Sweet Corn’ ‘Chicken Hot Sour’ Soup. Both soups were nicely prepared; taste, flavours fillings were good.<br/ <br/ Then we tried ‘Crispy Chili Chicken’ ‘Schezwan Fish’ as starters. I had a bite of Schezwan Fish and it was AMAZING! All credit goes to the chef for cooking this delicious dish. Crispy Chili Chicken was definitely different but we found it’s just above average, may be its too common as Chinese starter. Quality and quantity were also good enough. These starters really set our mood for main course.<br/ <br/ After few discussion we finally decided to had ‘Sweet Sour Fish’, ‘Hot Garlic Chicken’, ‘Mix Fried Rice’, ‘Chicken Hakka Noodles’ ‘Green Salad’, accompanied with ‘Masala Cola’ mocktails. Sweet Sour Fish Hot Garlic Chicken was gravy based dish but spices and sauce used were different. Both dish cooked well and tasted very nice. Sweet Sour Fish tasted awesome with Mix Fried Rice, really enjoyable dish, definitely recommended. Hot Garlic Chicken Chicken Hakka Noodles were also nicely done and taste great. About Masala Cola, it tasted very average; in fact I don’t even like it. For dessert we had ‘Hot Gulab Jamun’ and it was just so so. Nice place to chat along with your buddy’s, we definitely will be back.