M Grill Paragon Group - Kozhikode

This visit I decided to go traditional and ordered to go 1. “Chutulli Meen” prices by size 2. “Beef thenga Kothu” sr. 250 3. weizen porotta not many enjoy weizen porotta and it tends to a bit dryer than the normal porotta we all know, but I enjoy it very much. combine this with their “Beef thenga Kothu” and they are for a tasty bite. the bark meat is prepared like the usual bark meat fry and then put off with a lot of cocose that improves the meat and the already delicious gravure thickened into a thick mouthwater paste. you will lick your finger clean at the end, just like me. the “Chutulli Meen” comes from another planet and I have had nothing of what would most recently rejoice in this appetit. the king fish disc is cooked together with “Cheriya Ulli” (perle whistle) and a lot of other flavors until it forms a thick paste as consistency and is served on the fish. I really can't explain how well this combination tasted and that is something I would recommend to anyone who wants to visit ‘M Grill’.

We tried the regular kerala meal times and was overcrowded by the taste. the sardelle fry was so crispy and tender that we felt like eating chips. we always have this wonderful feeling when we visited grill. can be their special wobbles suppe or other elements from the menu. excellent service, helpful staff and well maintained cleanliness leads us to this place when we are around this part of the city.

Best hotel. In. Calicut where I can hangout. With my family

The tagliatelle arribiata was overcooked, nowhere near al dente. The bread roll served with it was stale. I sent bread roll back and requested the ...

If u need a luxurious dinner with your family with the best service there's no other choice