Casa Nonna - Kreis Mettmann

Super friendly team. let them guess, the kitchens can prepare much more vegan than on the map!

I visited this restaurant when I visited a family in solingen. we have eaten here in December to evening the atmosphere in the restaurant is very pleasant and we were greeted by the owner, a very friendly, somewhat older italian who was directed. .

Always nicely delicious againif we want to go with the family to have something to celebrate --- we all want to here anyway.And if we really have gone off to try something new: we always return here again!!!!We are looking forward to the next meal;)

Only short:breads tasted after rancid oil.Liebloser supplement salad with finishdressing.Filetsteak without aroma. although delicate (sarticle,? but fad.Gorgonzola sauce was ready sauce, zero gorgonzola taste. bitter and artificial. cook it very well, know what I'm talking about. frascati not cold enough. an expensive court, which has devastated me.The ramazotti on the house should comfort us...

...after we were almost 30 years (incl. the previous location "da gino") masters.Trotz at the beginning of our visit few guests we were only served tow, waited long for the appetizer and were completely forgotten for the main course.After 45 min wait we were then and we asked for another 10 min later we had no one again and we had to ask again. we then shared with the food, because the patient of our 7 year old child was so slow. it took another 10 min, no apologies, no coming, neither from the very well-known burial nor from the chef (which we know since the beginning)On top, was eating (starting at site was also not as usual, oily / greasy / burnt) which we did not take it in batch from the usual quality and sweet "joyed"So not, so much we regret it.