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Contribuisci feedbackGreat food and good ambience this place is pretty top notch. The wagyu skewer was cooked to perfection and we also had a full rack of pork ribs because we just couldn’t help ourselves! Smoky and barbecued to the right amount. <br/ <br/ But the best part of the dinner was the hot cheese dip will come back solely on this entree alone!! Looks innocuous on the menu as it has no description but it comes in a still hot skillet with gooey stringy cheese packed with flavour. Cannot pass by this dish if you come here.
Went with my wife for dinner, ended up getting the wagyu skewer, smoked eggplant and smoked cauliflower. For dessert we had the brownie and panna cotta. Thoroughly enjoyed our food as it was full of flavour, our drinks were really nice, the service was very good and we left very happy! Highly recommend and will be visiting again!
Enjoyed a beautiful colourful and tasty lunch. Seafood entrees were cooked to perfection. Barramundi main was like butter. Melted in your mouth and garnish was well seasoned. Only fall was that service was a little slow as was the food to come out.
Great food! Could not fault it. Hats off to the chef.Some ambient music and friendlier wait staff would be nice though.
If your looking for a ‘meaty’ dinner.. this is the place to go! For started we tried the fried calamari and the hot cheese dip. They were both absolutely delicious! Calamari was cooked to perfection. For Mains we had the steak which was cooked to perfection, the roast pumpkin skewer which was caramelised beautifully and then lamb shank which was the highlight of the night. Will definitely be back!