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Contribuisci feedbackIt's a pretty fancy place. It's pricey but for the high quality, it's completely worth it. The food and coffee are delicious, the atmosphere is cool and the aesthetics are great. A place for great Instagram photos that actually tastes awesome too.
Love Hardware's new, larger digs. The menu is as delectable as ever, offering a range of creative dishes. I couldn't go past the Fried Brioche, because I've been salivating over their exceptional bread ever since my visit to the other venue. This version came with rhubarb, pear, ginger and cheesecake. Absolutely delightful flavours and well balanced.
I came by for a fairly early breakfast on a Saturday after arriving from the airport. I got there around 1000 and managed to get a table but it got really busy half an hour later, and there was a line waiting outside the door when I left around 1045.<br/ <br/ They do have a menu but they also had cabinet food consisting of pastries, mostly sweet. I tied their signature hot chocolate and it was quite interesting. It consisted of a hot jug of hot chocolate which I poured over chocolate inside a cup. There was also a cookie that came with it. The chocolate was a bit on the dark side but it had nice flavours. I didn't find it very rich. I had the millefeuille, which had tuna and salmon tartar in between two layers of crispy pastry. It was served with seared tuna and poached eggs. I liked the flavours as it was quite fresh. I think it would have been nicer with a third pastry layer to be similar to the sweet millefeuille. It was a nice meal. Good service even when busy but it was a bit on the pricey side, almost $30 for a dish.
Amazing brunch place and awesome cafe to hangout with friends.<br/ <br/ Would recommend anyone who wants to have brunch to come here as their food was incredibly rich with flavour. The flavour of the lobster benedict I ordered is still tingling on my tongue.<br/ <br/ Definitely will be back.
Visited this amazing place more than twice! Must say the Fried Brioche is my favourite and always looking forward to it! We also had the baked eggs. They are professional at handle seating arrangement, even if there is queue it didn't take too long till our turn. <br/ <br/ Fried Brioche was so good. The brioche itself is not too sweet for my liking, if you have a really sweet tooth the meringue on top is perfect for you! I also took a few bites on the meringue cos couldn't resist! The brioche is so soft inside that my heart melttttttt.<br/ <br/ The first time I went there with a girlfriend and the baked eggs was overcooked, but this could be we took too long to snaps some decent photos as the baked eggs is in the cast iron pot. The second visit I ordered baked eggs again and this time I take photos within like 2mins and the eggs are perfect! :