Treviet - Kurunjang

They use very fresh vegetable and meat. From the flavour, I can tell there is professional chef cooking in this restaurant. A good flavour Asian meal I have had in Melbourne in the past ten years with this restaurant.

Have been coming here for years, great set menu for tables of 8-12. Food is always fresh and tasty. Would avoid coming on event days like Mother’s Day or Easter etc as the cooking can be slow. Great service though.

Came here recently for a function party. The catering was amazing. The banquet included Shark Fin Soup, chicken coleslaw, Chinese brocolli sautéed in garlic, fried rice. <br/ But the standout dishes for me were the truffle crab noodles. Holy Moley. Forget truffle pasta. Truffle crab noodles blew my mind. I had at least 3 bowls. The noodles were soft and juicy with the perfect amount of truffle. <br/ My other favorite dishes were the steamed fish and soy, salt n pepper chicken ribs and the Mongolian wagyu! <br/ <br/ I’m still dreaming about those noodles today. <br/ <br/ Thanks for the great hospitality

My wife and I had lunch here with both our parents. No real occassion, just wanted to spend time with them. There is plenty of free parking here and the place is quite spacious. Instead of the lunch menu, I opted for the ‘dinner menu’ so we could share food together. For starters, we ordered a soup each which satisfied our initial hunger pangs. For mains, I ordered the seafood combination noodles, mixed vegetables, deep fried squid with spicy salt and chilli and murray cod cooked with ginger and shallots. All this with steamed rice and special fried rice. Food were served within half an hour; the waitress did inform us that the fish would take about 20 minutes to prepare. We didn’t mind because we passed time through much talking. I would rate the service highly as the two waitresses were very helpful. Everyone enjoyed the food with the fish as the main star dish. As I mentioned earlier, I opted for the dinner menu therefore I paid more for the experience. I didn’t mind because everyone enjoyed our time here. I would come here again!

Came here last night for dinner and ordered the Banquet B for $38 per person. The entres were quite good, we particularly enjoyed our Peking duck wraps. The fried rice was delicious- not too oily. The xo beef was too salty for our liking and I didn’t like the ice cream they used- tasted like cheap vanilla ice cream. <br/ <br/ Overall a pleasant experience.