Shāo Ròu いづつ Jiā Sān Tiáo Wū Wán Diàn

Had the Kobe-Rindkurs. My friend can't bear onions, so the boss cut the garlic for us. The beef is beautifully delicious. I've never had such juicy pieces of meat.

We had a very special honeymoon in this restaurant. They have high quality meat, as they are primarily meats, and have set up this restaurant as a way to promote their farms. On the ground floor they have a Korean BBQ-style restaurant and on the top floor a private dining room where the cook prepares your meat for perfection before you where we ate. It was absolutely delicious! High quality meat perfectly cooked, part of a 7-course meal, where everything was great. We chose the first menu where you can sample beef and Kyoto beef, which was 18,000. Low cost, but cheaper than other restaurants of the same calibre as they own the farms! You have other menus of 10,000-24,000 yen. I highly recommend this restaurant for a special occasion or only if you want to have one life experience!

Great restaurant with excellent service. We had the happy meat menu which was delicious! With good value for money. I would recommend it to everyone.

Went here for lunch as it is a more affordable price point. The meat was all excellent quality and it was salted to perfection. The wagyū cooked perfectly on the in-table grill and all the sides were very good as well. The downside was we were double charged and did not notice until we had left the area. We might as well have eaten for dinner at that price. Oh well.

Bad service!! Restaurant closes at 10 pm but they refused to serve us saying that the kitchen closed at 8:30 pm. We had arrived at 8:40 pm!