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Contribuisci feedbackWe arrived here about 1300 on a very hot day in August and were lucky to find the end of a table to press out. You can book tables inside, but outside it is self service. But the menu is great with many local...Stuff, and the staff was friendly though it was so busy.
We arrived here about 1300 on a very hot day in August and were lucky to find the end of a table to press out. You can book tables inside, but outside it is self service. But the menu is great with many local...Stuff, and the staff was friendly though it was so busy.
A ne pas manquer ! Ferme dégagée en hauteur, grands parking en nature, une belle salle typique et pour ne rien gâcher un repas marcaire excellent et copieux.
Très mauvaise logistique et personnel désagréable, incapable de nous satisfaire alors que nous avions effectué une réservation !
Un très bon accueil, une cuisine qui ne déçoit pas avec les plats typiques marcaires comme la tofaille. A tester et à y revenir ...
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