Poujol - La Canourgue

A little hunger was announcing when I saw this restaurant! Are we eating here? Soon says soon. A regional restaurant with very welcoming people and staff, and a kitchen that when you ate the dish of the extremely rich day, you can go quietly back to the beautiful road of Tarn

From crossing south by the beautiful small roads, I was looking for a good address. . . . Not found! If the welcome and the service are rather nice, for the rest pass your way, no choice, no quality, no taste. . . .bref nothing good for a somewhat exaggerated price for the campaign!

Depending on the days, you eat correctly at noon with simple but good dishes (although the menu price is a little high for this place! and in the evening, no search, the meal of the half boarders is shipped!

There is a restaurant in a charming little village, or people eat well with local products. The large room welcomes workers and travellers and some tourists passing by. The service is friendly and efficient. The unique menu is like home, good, and served heartily. The price is sweet!

Very good meat in entrance Excellent calf ris and scalope of calf with bits Only the St Jacques were too cooked Very good cheeses And classic desserts (burned cream, chocolate melting,... but good (verrine mascarpone raspberry All for 19 or 24 € depending on the menu taken Perfect service, smiling and fast A negative point: room too noisy (the tables are too close to each other Mandatory reservation if you want to be assured to be able to eat Wine side, we enjoyed the coast of Millau (12,50€ Go there the eyes closed if you like local cuisine