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Contribuisci feedbackWent twice, both times a super unfriendly waitress. Luckily we turned around and did not spend any money on these total amateurs. Would almost consider buying the place and fire them all… How is it possible after 2 years of lockdowns these kind of places survived.. the view is amazing but I hope this restaurant goes bankrupt soon so new management can take over. So do yourself and the rest a favour, cook your own food or walk away and go somewhere else.
Nice and small restaurant with a nice terras and view. The pizza and pasta are fine. Pasta was a very small portion. Do not take something with french fries since the fat has not been renewed in ages so the fries are black. The service is very good. Nice place to eat when you are here but take the right dishes which can not go wrong.
Really delightful place. Smiley friendly waitress nothing too much trouble and absolutely delicious food. Would go back any time. Highly recommended
For a modest place, the food quality was very good. As a break from the montagnard diet, we enjoyed the Norwegian salads with smoked salmon. The dessert crepe filled with housemade chocolate was delicious and very generous in size. Service was very friendly.
We stopped for a bite to eat here after a long day on the bike cycling col du galibier. Firstly we were promptly told to leave our bikes in a specific place problem was the area was full of bikes so we had no where to put them. After leaving them balanced on a wall outside we proceeded to sit down on the only table out of the sun then a very rude member of staff said we can't sit there as it was the workers table at this point we'd had enough so proceeded to cycle hungry and thirsty to bourg d oisins.