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Contribuisci feedbackVery tasty and for a 4 star hotel restaurant the prices are very good. They have an executive menu with main dish, drink and dessert for $3,000. Abundant, varied and rich. In addition, the service of the waiters is very efficient and pleasant. Service: Dine in Meal type: Dinner Price per person: ARS 3,000–3,500 Food: 5 Service: 5 Atmosphere: 5
They have a $3000 menu even at night, which includes main course, drink and dessert. Service: Dine in Meal type: Dinner Price per person: ARS 3,000–3,500 Food: 4 Service: 4 Atmosphere: 4
You can eat pizza and toast at any time. At dining time the menu is extensive. The attention is immediate and they have the best flan in La Rioja Service: Dine in Meal type: Lunch Price per person: ARS 2,500–3,000 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Lomito Con Papas Fritas, Pizza Chayera
Regarding the pizza, I gave it a 3 star only because it was cold. Otherwise perfect. We had a beer that was very cold!! Regarding the atmosphere, it didn't seem like there was air conditioning. I recommend the chayera pizza. Food: 3 Service: 5 Atmosphere: 3
Really extremely poorly cared for. You arrive, they don't give you a ball...they bring you the bill along with the food. In short, they kick you out. Food: 4 Service: 1 Atmosphere: 1