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Contribuisci feedbackDiscovery of this restaurant located in the small village of Frise (80) near Péronne. Recently renovated, pleasant room, clean and functional toilet. Good reception. Restricted menu for traditional French cuisine. Menu from day to 18€. The products are not necessarily seasonal or local, damage. Vegetarian, no proposed dish without animal product but I was able to have a crudity input and a well-stocked but not balanced vegetable plate. If you order a steak tartare, specify if you want to make your seasoning yourself, otherwise it will arrive ready to taste... at the risk of not agreeing to you, one of the guests at my table could not eat half of it, another has feasted A priori, the products are fresh and the kitchen made home. Good value for money. The waiter does his job with a smile In short, it can be suitable for a low-priced gastronomy clientele.
As often surprises on the menu We always travel New flavors of discoveries Everything homemade Bravo
Very good welcome boss to top copied and very good quality dishes All is homemade that fresh wines are extra Addition more than reasonable for 4 people with aperitif 74 euros Very good address I recommend
Friendly welcome, very reasonable price daily menu at 14 euros flat entrance and dessert), and especially a fully homemade cuisine, including dessert. We will return with pleasure
Super address In brewery mode Plats of the day and choice entry Home desserts are very good The bosses are very pleasant serious and professional