L'acacia En Provence - La Roque-Alric

Very good restaurant: Hot staff and wonderful cuisine 10 out of 10

A very nice surprise, we who didn't know or go.

Beautiful Place Menu succulent Service very pleasant

We love it here! Chef Patron Joanna has created a very special ambiance and experience for those lucky enough to visit. Food is exquisite, packed full of local flavours with stylish taste bombs and if you like Southern Rhône reds, which we very much do, and if you love cliff top views of the Dentelles ….this is the place for you! The menu is €47. After very tasty amuse bouche, the Courgette fritters were light as a feather and the smoked trout perched on top was fabulous. Consommé with apple and lemon incredibly refreshing. Fish of the day with squid quid risotto and mustard sauce completely hit the spot and the tiramisu with peach also fabulous. Wonderful food, ambience, excellent friendly service from Juliette as usual and, as usual, we loved it.

We saw the pretty terrace and sat there for lunch. We chose the starter/main course menu. The dishes are simple but very good and plentiful. Organic and vegetarian cuisine for us. The young waitress is welcoming and very pleasant, the atmosphere is relaxed. Thank you for this nice break.