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Contribuisci feedbackA former bar at a high traffic intersection. the good fairy has passed by there and a magic wand has made it a good restaurant with various specialties and animations. room, shaded terrace to choose from. Parking.
I am very surprised to read the comment of nathalie c ,my friend's wife and I ate again 2 days ago in this place (and we weren't alone ) where everything was perfect including the welcome. I find it scandalous to issue such a false opinion but this person has recently been on this site it really feels a competition attack.
Products are said to be craftsmen, no taste for tapas, dirty shop...... positive point, macarons are very good but to have it free so dust as for the rest of the shelves !!!!! I advise this snack that apparently wants to make cater...the good joke !bref I don't like to do this but there is a problem of hygiene.
One of the few places where you can find a Provencal speciality: the gift made on site to the wood fire and the good olive oil.You can eat on site or take in "box" fresh pasta of ravioli with different sauces, salads and macarons etc. It is not a gourmet restaurant with a choice of colossal wine, it is rather a fine grocery with inside and on the terrace a dining area where you eat very well for cheap, tasteful and without "tralala" the welcome is warm there. For holidays it is a good formula not to cook without too emptying the door coins and in addition they deliver.
I ordered a cold buffet for 30 people. Perfect delivery, excellent dishes, fresh, quality and very well prepared products. A fantastic cake! I highly recommend!
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