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Contribuisci feedbackThe suggestion of the day: dorade net with zucchini mousseline and leeks. dessert: a melba strawberry. all accompanied by a good little wine from the island of re. We ate outside, in the evening, on a fitted pontoon, near the fishermen's huts. an experience to live!
We are a maritime tank and live in a nearby village. It was the first time we were here and we are very disappointed. oysters were correct but eels are very fades without flavor. no parsillad, lack of salt or seasoning, all small. nothing to have with the ones I could taste elsewhere. I wanted to go down on the dessert that was the "suggestion of the day". And really the pumpkin. a kiwi shot that was just a crushed oreo biscuit superposition, whipped cream, a little kiwi, whipped cream and oreo crumbs, so a disappointing dessert that I could have made to taste my children. the addition was very salty. the waiter who quickly understood that the dish had not satisfied us and who asked us what was not going to have tried to ask his chefs for a move when they set what was refused. It's really a shame that this restaurant is not up to the exceptional setting. the very typical and authentic landscape puts water to the mouth and in the end we are hyper disappointed. Our son loved his child menu. but 110€ for 2 adults and a child while it was not good ... we frôle l'indigestion .
Restaurant I was always happy with, gaby had not seen me in recent years (before tripadvisor exists). What a change, what a disappointment! The nice little family restaurant has converted into a tourist canteen, just like its competitors who have jumped over the last few days. the eel I always ate there with great pleasure, is dry, without parsillad, with 3 soft stirred apples, and no longer has the taste of fresh fish in the morning. No, gaby is no longer gaby, an icon has fallen.
Here is an establishment that exists for an eternity the qualite of the table and the service are exemplary sea fruit very fresh carte that fresh and tasty personal very pro and very pleasant gerant very nice one will eat all year round and the qualite of the table is always the same people come from very far to eat at gaby very nice terrace on the strike at the inside very nice view on the clears a advice to recommend
I went there a few years ago, I'm going back this year and it's always as well going there the eyes closed next time
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