La Grange Aux Pains - Lacanau Ocean

Black forest log: a real pleasure! And the Basque cake... no detour, very good bread and pastries

We offered ourselves a small brunch this noon/four hours at the breadtable and we were particularly surprised by the quality of the products! The quiche was very good and the delicious dough! We see the products are made at home. Just a little coffee in the mocha to our taste. No problem of friendliness!!

A real open locality trade all year round and where we are welcomed. Low: pastry at all at home and without interest (no butter)

Super the extra bread and the cannel to fall!! The little ones are even more mellow than the big ones! Super nice staff, a terrace to make your tasting Ah yes I forgot the Basque cake a slaughter !!

Today, chairs and tables are well rowed and attached to the shelter pending a reopening...