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Contribuisci feedbackEverything was fantastic, including our server. so I said I think she was overwhelmed by having too many tables.
The dead mothers at the door, although they have nothing to do with eating or service, should probably have been removed months ago. not so inviting. the food was good. we had to wait a long time for the wine we ordered early. as I say in most posts, I really wish that server my friends and me guys or 'you guyses' would not call. there are so many other possibilities to appeal to a parade. katarina was a good server otherwise she used this word in excess
Eating in the ambiente of the legendary fowler mansion is an unforgettable experience. Sitting in front of Gothic windows that look out on the well-maintained rugged and timeless landscape construction, it transports back to a time filled with tranquility and beauty. the personal makes her feel as if they were very welcome and home. her attitude is a casual elegance and enriches her culinary experience. the selection of food is diverse and tasty. I would recommend the specific grilled cheese sandwich, fish and chips and the chocolate mousse (of course I would).
My wife and I went for dinner at the Fowler House and the food was fantastic. It's a shame that we were the only ones dining. Our server was nice, friendly and enthusiastic about the Fowler House itself, which was nice. The music was a rather eclectic selection, ranging from Billy Joel to Frank Sinatra to Country music. Maybe just find some instrumental jazz to play as background music but that's me finding something to complain about. I highly recommend dinner here, the Airline Chicken was the best I've had. 5 stars.
Waitress was not knowledgeable about the brunch menu (which is not a big menu of options) She was confused on what she was doing. Sort of slow. She was nice though. The food was not good. Scrambled eggs were not cooked at all and had to be sent back. Didn’t present quiche with the potatoes that were on the menu listed as an included side. Staff had to find menu to realize they were supposed to be included in the meal. The food was very overpriced for the quality and the quantity.