Le Gros Lierre - Lagraulière

No doubt my best dining experience. In this corner that does not pay for a mine, one finds a strength of character and work in more sumptuous dishes than the others, all made with simple ingredients of the Corsica terroir. The dishes are of course excellent and ingenious, they are new discoveries to every bite yet with ingredients you already know. impeccable service. Family atmosphere. All this is done by a single man.All force respect.Good continuation to you.You deserve the Michelin guide.

My colleague told me he's closing soon, I thank her. A place that doesn't pay a mine in appearance but when comes the plate, there's no word. Only to manage the kitchen and service and in addition to a humble person, what more, thank you to you. An exceptional moment by the choice of ingredients, from the terroir and from us (live the Corrèze! but above all, a magical chief. You have all my respect for the work you give and for your time with us, and don't worry the stars tend your arms. We both believe in you and hope to see you very soon, if not, thank you for this unforgettable evening.

Reserved for 8...and surprise ...not expected!!!The chef assures us that he will be able to make us eatil is alone and assures service and kitchen...Result , a great evening... an excellent meal , a chef who assures in kitchen and in the room....I really recommend

A simple but satisfying environment: a young chef, waiter at the end of the season: , extremely attentive to his clients. The local products served are excellent, very well cooked and so tasty. An invitation to return.Recommendation: Bavarian, this dessert is a wonder of sweetness and flavor.

Thank you for this meal! Everything was perfect, the frame, the service, theCuisine and the quality of the products... To redo