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Recensioni
Contribuisci feedbackUnderwhelming to say the least. Idid not expect such low end food and service out of such a high end art exhibition. Plastic utensils, unmixed salad, dressing on the side in plasting container. Had to wait to get our ketchup for our fries that had been served first. With only two other tables occupied, we got the ketchup right in time for our fries to get cold. Glass I asked for for my sparkling water was brought out with a distinct fuscia pink lipstick along the rims. The salt I asked for never came.We took some nice portraits there though
Food and beverages were delicious, but the selection available was very small.Took far too long (at least 5 minutes after we were seated) before any wait staff came to our table. It appeared that there the order takers were few and far between for the amount of tables.
The food was great,or waitress (Paris) was great! I thinkk she made the evening special.
Good place to eat before a pageant show. Food was mediocre. A bit expensive. But the ambience and convenience is fabulous. 
I had the Sea Bass. The plating and flavor of the meal was very good. For $45 the size should be about 50% bigger. My wife had the empanada plate. The Spinach empanada.was Very Good! The Chicken empanada was Good! The Beef empanada was average. The Terra was of course, Very Busy. The staff was working Very Hard to to serve the guests. Kudos to Jacob and Greg!All things considered, Overall … 4 Stars. We will be back next year.