Ruth's Chris Steak House - Lake Grove

My fillet was cooked perfectly! So tender and so flavorful! I ordered it medium rare and it was perfect! The crab cakes were OMG so good! All crabmeat! The bartender was very attentive and pleasant. The place was immaculate and our corner booth was very comfortable. I love that we have a Ruth Chris right near the mall. Will definitely be back again!

We jave dined at RC at various locations in the metro area and Florida. Manhattan is tops. However, this is not a negative review but one that cannot be described as exceptional. The interior design lacks warmth. The staff was courteous and attentive, yet not enthusiastic for a saturday night. I mean, a server is going home with $500 to $1000 tonight and I am happy to lay it on, but the vibe was business like compared to other locations. The food was exceptionally prepared and

I recently dined in at the Ruth?s Chris of Lake Grove. My date and I were greeted with warm smiles were sat quite quickly. My server Tony was knowledgeable not only about the menu but the history of Ruth?s Chris. Our meals were amazing and Tony reminded us about the hot plate. When we were finished our ?server assistant? Noah was quite personable and friendly while taking away our plates. We skipped dessert but will definitely try and leave room for the sin cake next

First time at a Ruth Chris Steak House. This Lake Grove location is relatively new. Everything inside was pristine. We were promptly greeted and seated. Was a little sticker-shocked at first, but like anything in life you get what you pay for. Ended up spending a little more than $80 per person (without drinks) and what I got for that was an excellent, attentive wait staff and perfection from the kitchen. From the lobster bisque to the seared tuna ahi, to the filet mignon,

Went here for dinner on 5/8/22[ mothers day] with my brother and i. we were cheerfuly seated in the bar area, and choose to sit at the bar, restaurant is beautiful ! we were greeted by MICHAEL the bar tender and the drinks were BIG and made perfect! bar tender KYLE CAME ON THE SCENE AND EXPLAINED THE HOLIDAY PRIXFIX MENU very helpful young man! started with the stuffed mushrooms ,then caesar salad and lobster tails and steak, side dishes creamed spinach and mashed potatos,