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Contribuisci feedbackThe halfway-underground location could be off-putting but the food makes up for this drawback. Springroll and noodle items are very soft/tender and leafy-like. Not oily at all. And has just the right amount of salt. Although this restaurant has been around for a long time in jawalakhel, I hope it moves to a better location as it could receive good recognition elsewhere.
Great Chinese food but they have downsized their space than before
I was a great fan of this place long time back, but as I went there after a couple of years, things have certainly changed. I was expecting the same old flavor, finger licking tasty foods, and satisfying delicacies. Against all my imagination, the food that I ordered got completely mixed up. I was served chicken soup instead of vegetarian soup... Oh God! Whatta mixed up. Anyway, they're quick to replace it with another one. The Shrimp fry for my friend looked very greasy and covered with a lot of shrimp chips perhaps to show a bigger quantity . Overall visiting this place made me realize that people change, things change, and the taste definitely changes over time. I am not sure if I will visit this place again because the original flavor seems to be gone.
They say special soup, well said. Incredible soup with the right amount of spices, ideal for the winter season. Popular <3 <3
When we go there, we always order Fried Rice and Tofu with dry spicy sauce, because it is simply nice combo. Hot and acid soup and Tom-yum soup are also things to try here.